Duck, turkey liver, sodium alginate, tocopherols (preservative).
| Crude Protein (min.) | 38.0% |
| Crude Fat (min.) | 37.0% |
| Crude Fiber (max.) | 5.0% |
| Moisture (max.) | 5.0% |
| Calorie Content | 15 kcal/treat |
| (metabolizable energy, calculated): | 4,937 kcal/kg |
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